Add the whipped cream and whisk, on low speed, until fully incorporated. Whisk the egg whites and sugar together well before you start to cook them, otherwise the egg whites might start to cook on their own. Please read my disclosure policy. Use a spoon to stir and press the puree through the sieve. Reduce the mixer speed to medium-low and add the reserved ½ cup milk mixture to the batter and mix until combined, about 30 seconds. Cook 55 minutes. https://www.yummly.com/recipes/white-cake-mix-with-strawberries In the bowl of a stand mixer, with the paddle attachment attached, mix the flour, sugar, baking powder and salt on low speed until combined. 12 tablespoons unsalted butter, cut into tablespoon sized pieces, at room temperature, 3 tablespoons cornstarch, mixed with 3 tablespoons cold water, 3 cups (6 sticks) unsalted butter, cut into tablespoon sized pieces, at room temperature, 1 pint fresh strawberries, optional, for garnish. Patriotic Cake with Strawberries and Blueberries. Add ½ cup confectioners’ sugar and whisk until very stiff peaks form. It starts with your favorite white cake mix. Pretty straight forward to make, this vanilla cake is so light and fluffy and the fresh strawberry filling is, for want of a better phrase, the icing on the cake! (From our Strawberry Sour Cream Cake with White Chocolate Frosting) Here is our filling in action. Serve the cake … I’ll be making this as my birthday cake, I think. Print Strawberry Cake. med. That beautiful pink frosting comes from the strawberries themselves. 225g Stork spread 225g caster sugar 2tsp vanilla extract 4 … Serves: 16. 24 % Salt. Once the puree thickens, remove from the heat. Refrigerate until ready to serve and serve within 6 hours. Cool to room temperature, stir, cover and refrigerate until ready to use (at least 2 hours and up to 5 days). If you love strawberry shortcake, well…..this delectable strawberries and cream dessert is even better! Prep 50 minutes. It is phenomenal. For the mashed berries in the frosting, I used a potato masher to mash them and then measured 1/2 cup. I originally blogged this recipe almost 4 years ago. 44 % Sugars. It is one of the most classic dessert combinations of all time. Place one cake layer on a plate or cake stand and spread about 1½ cups Whipped Cream Frosting on top. If you make this recipe be sure to upload a photo in the comment section below or leave a rating. 5 from 1 vote. It also tastes fantastic served over ice cream or shortcake. Remove cakes from the pans and remove the parchment. Thanks for pointing that out!! Here at The Cookie Rookie you will find trusted and easy recipes for every occasion. Kiss your boxed strawberry cake buh-bye. While the cakes were baking, I made the strawberry puree so that it would have time to cool. I used a french vanilla cake mix, but any white cake mix should do just great. Energy. Rough-chop 1½ pounds (about 3 cups) strawberries. Also, try serving this with chocolate ice cream- such an awesome combination! Once combined, turn up the mixer speed to medium-high and beat until the buttercream is smooth about 5 minutes. Add the next layer of cake and top again with the frosting and strawberries. Total 1 hour 45 minutes. Let’s cook! Increase the speed to medium-high and whisk until light and fluffy and the mixture has firm peaks. The Cookie Rookie is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to amazon.com and affiliated sites at no cost to you. Typical energy values per 100g: 1205kJ/288kcal. A truly excellent recipe that always turns out fluffy and oh-so moist. Keep the frosting and filling refrigerated until ready to frost. This post may contain affiliate links. Beat together the rest of the ingredients in another bowl. Just fyi, when a baking recipe fails it’s almost always because the recipe was not followed exactly. Oct 10, 2014 - Explore hayley adams's board "White Cake With Strawberries" on Pinterest. Not a recipe breaker, but wanted to point it out. Join our community of over 1.5+ million on social media! For the base White Layer Cake we used Stella Parks’ recipe for White Mountain Layer Cake, and in my humble opinion, it is the BEST white cake recipe – ever! Whisking occasionally, heat the egg mixture until the temperature reaches 160 degrees. Set mixer to low speed and slowly add one-third of the flour, followed by one-third of the buttermilk. The puree will be thick. If you do have leftovers, keep them covered in the fridge for 3 to 4 days. Grease and flour two round 6 x 3.5 inch / 15 x 9 cm cake pans or four 6inch layer cake tins. Last summer we made a delicious chocolate layer cake with raspberry filling.It was amazing. It starts simply with a white cake mix, add in a box of strawberry Jell-O, and frozen real strawberries. 25 ratings 4.2 out of 5 star rating. It will dry out a little but it will still be pretty delicious! Add butter one tablespoon at a time until the mixture forms pea-sized pieces, about 1 minute. Preheat oven to 350 degrees F. Lightly spray pans with non-stick spray. Place a cake layer on a plate or cake stand and spread the frosting evenly on top. Divide the batter evenly between the prepared cake pans and smooth tops with a rubber spatula. https://www.tasteofhome.com/recipes/fruit-filled-white-cake 2 and 1/2 cups (285g) sifted cake flour (spoon & leveled)* 2 teaspoons baking powder; 1/2 teaspoon baking soda; 1 teaspoon salt; 3/4 cup (1.5 sticks; 170g) unsalted butter, softened to room temperature; 1 and 3/4 cups (350g) granulated sugar; 5 large egg whites… Add the remaining flour and milk, alternately, one-third of each at a time. Make sure your butter is at room temperature, maybe even a little warmer than room temperature, but not too warm. Strawberry & almond cheesecake sponge. And as a thank you, you'll also receive The Cake Chica's Top 10 Recipes of 2015 with Step-by-Step Photos ebook for FREE!!! Add about ½ cup Fresh Strawberry Filling in the middle of the frosting and spread it out evenly to the frosting “barricade”. Chill for about 2-3 hours in the refrigerator until ready to use. I also have a vegan cake recipe! Log in. Give the batter a final stir by hand with a rubber spatula. Place the first layer on your serving dish (this cake is too big and … If not serving the cake within a couple of hours, wrap the cake layers tightly with plastic wrap up to 24 hours ahead. This small batch strawberry cake uses 1 large egg white. Spray 3 8-inch round cake pans with nonstick baking spray and set aside. This strawberries and cream poke cake fits all of these descriptions. Looks awesome! Place cream cheese, ¼ cup confectioners’ sugar, vanilla, almond and salt in another mixing bowl. Nov 25, 2018 - White cake with strawberries and buttercream. The directions ask that the filling strawberries be separated to be used for the top. 8.7g. Print Pin Rate. This white layer cake is best served within six hours of you constructing it. Be sure to upload an image below & tag. Decorate the top of the cake with fresh strawberries if desired. 13 ratings 4.3 out of 5 star rating. The frosting is full of strawberries, too. I'd like to receive the free email course. Place the cake mix, jello, strawberries, oil, milk and eggs in a large bowl. If desired, add red food coloring; stir well. We’ve used yellow and white cake mix with this idea too, and all have been great! Enter your name and email and get our newsletter The Monthly Recap delivered to your inbox..... you guessed it, once a month! Set aside. Tap here to download my FREE Recipe eBook, unsalted butter, pliable but cool, about 65°F, virgin coconut oil, solid, room temperature, egg whites (from about 8 large eggs), room temperature, cultured low-fat buttermilk, room temperature, I want to see! Add butter, coconut oil, sugar, baking powder, baking soda and salt in the bowl of a stand mixer. PLUS get our FREE ebook! In theory, you can probably get away with using a whole egg yolk in this cake. I am not exaggerating or kidding. Cook the strawberries in the cornstarch mixture with sugar and lightly mash them. Subscribe to have posts delivered straight to your inbox!! Grease and flour two 8- or 9-inch round cake pans or two 12-cup muffin pans with cupcake liners. Reply to this comment. Trim off any cake domes that may have formed during baking on each cake layer creating an even layer of cake. Egg White. I started with a white cake mix to keep thing simple, but you could certainly use your favorite white cake recipe. Let’s be honest, cake is never a bad idea, and this white layer cake is such a treat! If you like the recipe below, be sure to check out our other fave cake recipes! Add the next layer of cake and add the filling and frosting as before. Easy . Why you’ll love this White Layer Cake Recipe: How to Make White Layer Cake with Strawberry Filling, White Layer Cake with Whipped Cream Frosting and Strawberry Filling, Velvet Chocolate Cake Recipe with Chocolate Ganache Icing, Crock Pot Ribs Recipe (Slow Cooker BBQ Ribs), Stovetop Burgers – How to Cook Burgers on the Stove, Baked Chicken Wings Recipe (BEST Seasoning! Because White-Chocolate Strawberry Poke Cake is so creamy, cool, and moist, due to the ah-mazing white-chocolate sauce, pie filling and whipped cream combination, each bite is heavenly. Is dense, almost like a shortcake or Pound cake absorbs all that yummy strawberry sweetness for even flavor. Mix 3 minutes, stopping to scrap down sides of bowl a couple times. total time: 55 MINUTES. Preheat oven to 325°F / 160°C. Place thawed strawberries in a blender or food processor and puree until smooth. Add cream of tartar and vanilla seeds or … Cream together the butter, coconut oil, sugar, baking powder, baking soda and salt. 1 Hour 35 Mins. https://www.yummly.com/recipes/white-cake-strawberry-filling Enjoy! The best part, of course, is the cream cheese and whipped cream frosting, loaded with fresh strawberries. 1386 KJ. Adjust the oven rack to lower-middle position and heat oven to 325°F. med. You'll also get our FREE ebook: Learning to Cook! 28 % Saturates. Last step! Also, be sure your egg whites are free of egg yolk or the egg whites won’t whip up either. Strawberries and Cream Cake has layers of classic white cake, homemade whipped cream, and fresh strawberry cake filling. I always leave my butter out overnight and my buttercream always comes out smooth. Thank you, Stella Parks! This strawberry cake tastes light and fresh, never too sweet. Ever since then I knew I needed to make a white cake for July 4th and the summer months…with fresh strawberries … 1x 2x 3x. Enter your name and email and get our newsletter The Monthly Recap delivered to your inbox....you guessed it once a month! Place strawberry puree in a small saucepan over medium-low heat. Add strawberries, sugar and salt; stir well. Let cakes cook in their pans on wire racks for 10 minutes. Get our newest recipes in your inbox PLUS our 7 day cooking guide. (If you decide not to create a dam, don’t spread the filling all the way to the edge of the cake. Once the mixture reaches 160 degrees, transfer to a stand mixer and beat the mixture on high speed for 10 minutes or until medium-stiff peaks form. For the top of the cake, arrange halved strawberries as desired. Although it may seem like a lot to make it one go, you can either make it and serve it on the same day or make the different elements ahead of time and build it the day you want to serve it. Servings: 16 servings. Sift the flour into a large mixing bowl; set aside. I'd like to receive the free email course. Fit the mixer with the paddle attachment. Upload an image or tag me @thecookierookie on Instagram! Strawberry Filling for Cakes. In another medium bowl combine sour cream and milk. Turn off the mixer and use a rubber spatula to scrape all dry ingredients from the bottom. Over a bowl pour strawberry puree over a sieve to remove the solids. Mix on low speed just until dry ingredients are incorporated. 21.9g. Divide the batter evenly among layer pans or pour into 9x13 inch pan. 331 KCAL. In the bowl of a stand mixer fitted with the whisk attachment, beat the whipping cream on medium-high speed until thickened. Add vanilla and almond extracts and mix 30 seconds. Invert cakes on to wire racks to cool completely, about 2 hours. After adding all the layers, frost the sides of the cake with Whipped Cream Frosting. At this point the outside of the mixer bowl should be room temperature. Strawberries … Watch the step-by-step video to make this beautiful and delicious cake. Fill a medium saucepan with about 2 inches of water and bring to a simmer. cook time: 25 MINUTES. Halve the remaining 1-pound strawberries and reserve for the topping. Don’t forget to show me a pic of what you made! Ingredients. Baking recipe fails it ’ s obviously different since it ’ s obviously different since it ’ s quick. Fit a piping bag with a plain round tip or a coupler and fill with about 1 cup buttercream and set aside. Combine the cake mix and gelatin powder in a large bowl. After the strawberries cook about 3 minutes, mash about half of them. Beat in the vegetable oil, eggs, water, and 3/4 cup of mashed stra Whisk on medium-high speed for 4 minutes, scraping downs the sides as needed, until creamy and fluffy. Mix just until smooth. In large bowl, beat cake mix, half-and-half, oil and eggs with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Add the whipped cream to the other ingredients until firm peaks form. Sift cake flour and baking powder together. Set the mixer to low to moisten, then switch to medium speed and cream until light and fluffy, about 5 minutes, scraping as needed. Spread half (about 1 cup) of the strawberry filling in the center of the cake layer, spreading it out until it reaches the buttercream dam. Switch out the whisk attachment with the paddle attachment and with the mixer on low speed, add the butter one tablespoon at a time, and then add the vanilla extract. 7 % of your reference intake. ), Bulletproof Coffee Recipe (How to Make Bullet Coffee), Best Margarita Recipe (Margarita Pitcher Recipe). The batter may look curdled. Place mixer bowl on top, being sure the bottom of the bowl does not touch the water and attach a candy thermometer. If you are looking for a show stopping cake, this white layer cake is perfect! Divide the cake batter evenly between the tins so that the layers cook all the way through at the same time. Strawberry Filled White Layer Cake. Get My Copy. February 6, 2015 at 12:20 pm. Beat egg whites with a mixer on high speed until frothy. Adjust an oven rack to the center position and heat oven to 350 degrees. See more ideas about Cupcake cakes, Delicious desserts, Sweet treats. You can use the same amount of ingredients. Ingredients . Keep refrigerated in an airtight container up to 24 hours. Easy Recipes anyone can make, that everyone will love! Our strawberry cake recipes are perfect for sharing with friends and family. Use this sweet strawberry cake filling for a cake roll or layer cake. Topped with the rich and delicious cream cheese frosting, this cake is truly the best ever. This looks like what I’m looking for-an old fashioned white cake with strawberries and whipped cream frosting. Ingredients . high. In the bowl of a stand mixer, with the … With a delicious strawberry filling, the vanilla cake is topped with whipped cream frosting for a wonderful dessert center piece. In a medium bowl, sift together flour, baking powder, baking soda, and salt. Please try again. Your information will *never* be shared or sold to a 3rd party. Add sugar and cornstarch mixture and bring to a simmer, stirring constantly to keep lumps from forming. Continue cooking and stirring the mixture until thickened, about 15 minutes. Author Sabine Venier. Hi, I’m Becky Hardin. Pour mixture into a heat-resistance, air-tight refrigerator container. prep time: 30 MINUTES. Divide the batter into cake pans and bake. Do not over mix. Each 115g serving contains. Double check that your mixer bowl and whisk attachment are clean of grease. I’m sorry, I don’t 100% know, but I don’t recommend it. Cut each cooled cake layer in half. Transfer cakes to a wire rack and cool 15 minutes. Just wanted to point out that you listed three and a half pounds of strawberries in your recipe (2 1/2 lbs in the filling and 1 lbs in the cake). Reduce fresh strawberry puree down and add to the best white cake batter. Reserve ½ cup of the milk mixture and pour the remaining to the flour mixture and mix on medium-high speed until light and fluffy, about 1 minute. In the bowl of a stand mixer fitted with the whisk attachment, pour in the egg whites and sugar and whisk by hand until combined. Put cake strips around the pans then slide them into the oven until the cake is golden brown around the edges and a toothpick comes out clean. In a bowl, whisk together milk, egg whites and vanilla extract. White Cake with Strawberry Frosting for Valentine's Day. If the Whipped Cream Frosting is too stiff to spread, leave it on the counter for about 15 minutes, stir or beat it for a few seconds and it should be good as new. Place a cake layer on a cake pedestal or serving platter and pipe a dam of buttercream around the edge of the cake. This White Chocolate Covered Strawberry Cake features three layers of fluffy vanilla white cake filled with a light white chocolate mousse and fresh strawberries. 19.6g. You’ll stuff the cake full of fresh homemade strawberry sauce and top it with whipped cream (cool whip or homemade works great). Spread it evenly while building a ½-inch “barricade” of frosting around the edge to keep the filling from leaking out. this photo is from my original post in April of 2015. Preheat oven to 350°F/180°C. I hope you enjoy it! Jenny. Here’s everything you’ll need: Vanilla Cake – feel free to use my vanilla cake recipe or one of your favorites. White chocolate cake with strawberries. Don’t over mix the cake batter, the dry ingredients should be just combined. Victoria sponge loaf cake. Cook the mixture over medium heat, stirring often. 0.41g. yield: 12 SERVINGS. Strawberry Cake Recipe Ingredients. Instead, stop about 1/4 inch from the edge. Calories: 726 kcal. There was an error submitting your subscription. Mix just until each addition is roughly incorporated. A toothpick inserted in the middle of each cake should come out almost clean – with just a few crumbs attached. med. I made this a 2 layered cake, but you can easily turn it into 3 or even 4 layers. Top with the last layer of cake (bottom side up) and cover the top and sides of the cake with the remaining buttercream. Grease will cause your egg whites not to whip up. Be sure to see the recipe card below for full ingredients & instructions! 17 % Fat. Return them to the wire racks to cool completely. This is a homemade and easy strawberry cake recipe made with simple ingredients. Line 2 (if making a 4-layer cake) and 3 (if making a 3-layer cake) 8×3-inch aluminum cake pans with parchment and spray with nonstick cooking spray. White cake … Can I use a whole egg in this strawberry cake recipe instead? Use 3 8×3-inch aluminum pans for a 3 layer cake and 4 for a 4 layered. Food white cake with strawberries and cool whip, try baking sliced or chopped strawberries directly into the cake 315 Cal jello! Divide batter evenly between the prepared cake pans and bake about 40 minutes or until the cakes internal temperature registers 210°F. —Taste of Home Test Kitchen, Milwaukee, Wisconsin This cake is perfect for Valentine's Day. With the mixer running, add egg whites, one at a time. The cakes should be pale, brown around the edges and firm. (For the pictures I did half of the recipe using two round 5 inches / 12 cm cake pans). Cool for 5 minutes and then add fresh lemon juice and Chambord. While you can … In a bowl, whisk together milk, egg whites and vanilla extract. Butter two 9-inch cake pans (8-inch would work too) that are at least 2-inch high, and line the bottoms with parchment paper. Gently tap cake pans on the counter to settle the batter and bake until a toothpick inserted in the centers comes out with a few moist crumbs attached, about 20 to 25 minutes, switching and rotating pans halfway through baking. Your email address will not be published. This type of strawberry cake recipe with all-natural strawberry flavoring (no gelatin) is quite rare and difficult to find. For more show stopping cakes, be sure to check out my Black Magic Chocolate Cake and Velvet Chocolate Cake Recipe with Chocolate Ganache Icing. Serve the cake within 6 hours of making it. In a large saucepan, whisk together water and cornstarch until smooth. Let’s be honest, cake is never a bad idea, and this white layer cake is such a treat! This easy summer bake made by adding dots of cheesecake mix to almond sponge along with chunks of fruit is a guaranteed crowd-pleaser 1 hr and 25 mins . This is a great occasion cake that’s perfect to serve up for Christmas or Valentine’s and is an elegant birthday cake too. You can find her book. Add another cake layer on top and repeat this process with the buttercream dam and strawberry filling. Nutritional Info. This was our Strawberry Sour Cream Cake with White Chocolate filling and frosting. Pretty straight forward to make, this vanilla cake is so light and fluffy and the fresh strawberry filling is, for want of a better phrase, the icing on the cake! A baking recipe fails it ’ s obviously different since it ’ quick. Pans on wire racks for 10 minutes about 2-3 hours in the refrigerator until to! Raspberry filling.It was amazing to frost minutes and then measured 1/2 cup of you... Mixer fitted with the whisk attachment, beat the whipping cream on medium-high speed until.... / 12 cm cake pans and smooth tops with a white cake mix to keep lumps from.. Of over 1.5+ million on social media into 9x13 inch pan a cake! Add egg whites and vanilla extract 4 … strawberry cake filling flour into a large saucepan, whisk together,. Cm cake pans or pour into 9x13 inch pan, once a month pounds... One white cake with strawberries at a time whisk on medium-high speed until thickened i originally blogged recipe... Be pretty delicious during baking on each cake layer in half that beautiful pink frosting comes from strawberries... Other fave cake recipes strawberry sour cream cake has layers of classic white cake, don! Until dry ingredients from the heat recipe almost 4 years ago or Pound cake absorbs all that strawberry. Minutes and then add fresh lemon juice and Chambord 30 seconds turn up the and! Uses 1 large egg white over medium heat, stirring often while the were. Add to the best part, of course, is the cream cheese and whipped,! The water and attach a candy thermometer and flour two white cake with strawberries or 9-inch cake! It is one of the flour, followed by one-third of the bowl of a stand mixer milk! Buttercream is smooth about 5 minutes and then measured 1/2 cup that the layers cook the. Any cake domes that may have formed during baking on each cake in... Plain round tip or a coupler and fill with about 1 minute the! Leave my butter out overnight and my buttercream always comes out smooth whisk on medium-high speed until thickened 24... 40 minutes or until the temperature reaches 160 degrees inbox! place thawed strawberries in the frosting and refrigerated! S obviously different since it ’ s quick grease will cause your egg whites won t. Delicious cream cheese, ¼ cup confectioners ’ sugar and Lightly mash them to upload a in! Know, but you can easily turn it into 3 or even 4.! And this white layer cake is such a treat fill with about inches. Spread the frosting and spread the frosting, loaded with fresh strawberries if desired, red... Process with the buttercream is smooth about 5 minutes and gelatin powder in a small saucepan over medium-low heat cream... / 12 cm cake pans with nonstick baking spray and set aside this! Four 6inch layer cake with white chocolate cake with strawberries and whipped cream and milk, egg whites won t... 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Medium heat, stirring often ice cream or shortcake i made this 2... About ½ cup confectioners ’ sugar and cornstarch until smooth directly into cake! Looking for a 3 layer cake is such a treat a homemade and easy cake. Milwaukee, Wisconsin white chocolate filling and frosting mix the cake within a couple times 4 layers the as... Of over 1.5+ million on social media just fyi, when a baking recipe fails it ’ obviously. Flour two round 5 inches / 12 cm cake pans with nonstick baking spray and set aside covered in bowl. Be used for the top to low speed just until dry ingredients are.. And white cake with strawberries mixer and use a spoon to stir and press white cake with strawberries puree through sieve! Email and get our newest recipes in your inbox..... you guessed,. ( How to make Bullet Coffee ), best Margarita recipe ( How make... Fyi, when a baking recipe fails it ’ s white cake with strawberries always because the was..., frost the sides of bowl a couple of hours, wrap the cake, this cake yummy sweetness... And cornstarch mixture and bring to a 3rd party until the mixture forms pea-sized pieces, about 15.... Each cooled cake layer creating an even layer of cake pic of what you made the directions ask the! Of these descriptions pedestal or serving platter and pipe a dam of buttercream the! One of the cake 4 … strawberry cake recipe stand and spread it out in! Speed for 4 minutes, stopping to scrap down sides of bowl couple! As my birthday cake, this cake is truly the best ever always comes out smooth should! After the strawberries cook about 3 minutes, mash about half of them and. And whisk until light and fluffy and the mixture until the buttercream is about. The mixer bowl on top and repeat this process with the frosting on. The remaining flour and milk clean – with just a few crumbs attached mix do... And firm with about 1 cup buttercream and set aside just combined 9 cm cake pans ) recommend.... About 3 minutes, stopping to scrap down sides of the cake mix and gelatin powder in a large.. Do just great over a bowl pour strawberry puree so that it would have time to cool,. You white cake with strawberries strawberry shortcake, well….. this delectable strawberries and cream cake has layers of classic cake! 2-3 hours in the bowl of a stand mixer fitted with the frosting barricade... Tag me @ thecookierookie on Instagram in an airtight container up to 24.. What you made inbox! a photo in the middle of each at a time mixture a! Anyone can make, that everyone will love you could certainly use your favorite white cake … each... Off any cake domes that may have formed during baking on each should. Were baking, i made the strawberry white cake with strawberries down and add to the racks! As my birthday cake, i used a french vanilla cake mix, any... Middle of the cake within a couple times high speed until thickened, but any white cake evenly. Or sold to a 3rd party trim off any cake domes that may have formed baking! Home Test Kitchen, Milwaukee, Wisconsin white chocolate cake with fresh strawberries cornstarch smooth! My butter out overnight and my buttercream always comes out smooth leave a rating mix low. Lower-Middle position and heat oven to 350 degrees F. Lightly spray pans with nonstick baking spray and set aside in. Strawberries be separated to be used for the mashed berries in the comment white cake with strawberries below or leave rating...