At least it has escaped now. Exactly how Frank Pepe invented the white clam pizza is unclear, though it is certain he invented it. Spread clam and kale mixture over dough. After Trip to Frank Pepe's I made my own White Clam Pizza. And a “plain” pie does not have mozzarella. Frank Pepe, Best Pizza in America: 10 Things to Know. https://www.washingtonpost.com/recipes/grilled-pepes-style-clam-pizza/14174 16. New Haven style pizza—it’s a thing. “It was most likely an organic inspiration,” reads the website. The white clam pie is a crust, olive oil, oregano, grated cheese, chopped garlic, and fresh littleneck clams. Frank Pepe Pizzeria Napoletana: Orginal White Clam Pizza - See 1,810 traveller reviews, 439 candid photos, and great deals for New Haven, CT, at Tripadvisor. Carefully slide pizza from the peel onto the baking stone; bake about 10-12 minutes. https://parade.com/.../frank-pepe-pizzeria-copycat-white-clam-apizza Frank Pepe Pizzeria Napoletana longtime employee Eric Preston shucks clams for a clam pie at the business in New Haven, Conn., on Thursday Dec. 6, 2018. I’m still in the process of trying a different pizzeria (and beer) each time I go there. Best-known for his White Clam Pizza, Frank Pepe is also credited as the originator of New Haven-style pies. I went with my family over Memorial Day weekend for lunch and we all split a white clam pizza. The line… The White Clam Pizza was invented at Frank Pepe Pizzeria Napoletana in the 1960’s. https://www.cookingchanneltv.com/recipes/new-haven-style-white-clam-pizza Pepe's restaurant served littleneck clams on the half shell at the bar, which he later added to the pizza. Improve this listing. Thankfully, this location exists 15 minutes from home. 2010: Frank Pepe Pizzeria Napoletana was inducted into that Connecticut Hospitality Hall of Fame on December 7, 2010. Frank Pepe Pizzeria Napoletana: Try the white clam pizza - See 181 traveler reviews, 105 candid photos, and great deals for Newton, MA, at Tripadvisor. 109 votes, 18 comments. - See 482 traveler reviews, 52 candid photos, and great deals for Fairfield, CT, at Tripadvisor. The White Clam is priced as a specialty pizza. Order Online. 238 Commerce Dr, Fairfield, CT 06825-5538 +1 203-333-7373 . Unfortunately, I live an hour away from the city and am morally opposed to paying for parking. The tomato pies are excellent, but Frank’s White Clam Pizza topped simply with fresh clams, grated cheese, olive oil, fresh garlic and oregano, invented sometime in the mid 1960s, really put him in the pizza hall of fame. It originated at the Frank Pepe Pizzeria Napoletana and ... Pepe invented the "white clam pie". Try the signature White Clam Pie, which was invented in the 1950s. - See 1,807 traveller reviews, 439 candid photos, and great deals for New Haven, CT, at Tripadvisor. That’s what we’re voted number one, two years in a row, in the country. This pizza is regional favorite that is well known in New England, specially in New Haven, Connecticut. Frank Pepe Pizzeria Napoletana: White Clam Pizza? Posted by 3 months ago. Pizzas range in … While I'm sure they would make one for you, I have heard waitstaff actively discourage people from ordering a white clam pie with mozz, as the classic Pepe's white clam is made with grated parm, but no mozz. Topping the survey is one of the country’s most renowned pizza companies, Frank Pepe Pizzeria Napoletana—with locations in Connecticut, New York, Rhode Island and Massachusetts—and its coal-fired White Clam Pizza topped with freshly shucked littleneck clams, pecorino romano, garlic, oregano and olive oil. Pepe’s also served raw littleneck clams on the half shell from Rhode Island as an appetizer , and some time in the mid 1960s they ended up on top of white pizzas. In another bowl, stir the 2 cheeses together; distribute the cheeses over the dough; spread the clam and oil mixture evenly over the cheese. Christian Abraham / … Gary Bimonte Frank Pepe’s Pizzeria: “We’re known for our white clam pizza. Pepe’s is famous for its thin-crust pizza baked in coal-fired ovens. This type of Neapolitan pizza is traditionally made in a coal-fired oven, where intense heat produces a crisper, flatter, chewier crust. Frank Pepe's Pizzeria Napoletana: White Clam Pizza! Among Frank Pepe’s specialty pizzas is its white clam pizza, which is topped with fresh clams, Romano cheese, garlic, oregano and olive oil. Inspired by Frank Pepe’s Pizzeria of New Haven, CT, this easy-to-make recipe allows you to use your own oven or outdoor grill to bake delicious white clam artisan pizzas that even most pizzerias can’t duplicate. Ingredients. "Order: A white clam pizza which is fresh littleneck clams (chopped), fresh garlic, grated Romano, oregano, and olive oil, atop Pepe’s wonderfully thin, chewy, char-marked crust, cooked at high temperatures in an ancient coal-fed brick oven. The home of pizza on reddit. After Trip to Frank Pepe's I made my own White Clam Pizza. Close. United States ; Connecticut (CT) Fairfield ; Fairfield Restaurants ; Frank Pepe's Pizzeria Napoletana; Search “White Clam Pizza” Review of Frank Pepe's Pizzeria Napoletana. An educational community devoted to the art of pizza making. Pepe’s most famous pizza is probably the white clam, created by Frank Pepe himself back in the 1940s. Fans and critics say there’s nothing like it. Ingredients. New Haven Style White Clam Pizza. How clam pizza, with all its charms, remained trapped in New Haven for most of a century is a mystery that may never be unraveled. Using a pizza peel or parchment paper on the back of a baking sheet, slide your pizza onto the pizza stone or another baking sheet. White Clam Pizza - Frank Pepe's Pizzeria Napoletana. The famous white clam pizza with bacon at Frank Pepe Pizzeria Napoletana in New Haven, Conn. Photo: Greg Morago /Staff file photo. Delivery & Pickup Options - 449 reviews of Frank Pepe Pizzeria Napoletana "Wonderful Pizza I've been to both the original Pepe's Pizzeria and The Spot, and I must say this location certainly lives up to the name. 88% Upvoted. White Clam Pizza at Frank Pepe Pizzeria Napoletana "New Haven pizza is legendary. Frank Pepe's Pizzeria Napoletana . 2013: Zagat said that the white clam pizza at Pepe's was the best pizza in the state, in an article naming the best pizza in each state. Make the white clam pizza made famous by Frank Pepe's in New Haven. Website. With fast prep time, these pizzas are certain to be a big hit for family and friends. Sprinkle the surface evenly with salt and pepper. Today, pizza from New Haven, Connecticut, is legendary for its misshapen appearance, thin crust and charred edges—but someone had to start it all, and that someone was Frank Pepe, who in 1925 opened up Frank Pepe Pizzeria Napoletana (pepespizzeria.com). Putting clams, garlic, Pecorino Romano, oregano, and a swirl of oil helped put this business on the map. This labor-of-love pizza … Stir in clams, white wine and lemon juice and let cook for another 5 minutes. 9 comments. 51 photos. My guess is that if you want to add mozz to it, you would be charged extra for it. save hide report. 290k members in the Pizza community. Among Pepe’s specialty pizzas are the White Clam and the Original Tomato Pie, which has crushed tomatoes, grated Romano cheese and olive oil. 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