The casual dining spot often has a line around the corner full of patrons waiting to try Simeons take on Hawaiian fare. For 10 years, Matt Carter has been one of the Valley's most outstanding culinary talents as the chef at Scottsdale's French-inspired Zinc Bistro. Outstanding BakerDon Guerra, Barrio Bread, Tucson, Outstanding Bar ProgramLittle Rituals, Phoenix, Outstanding ChefNobuo Fukuda, Nobuo at Teeter House, Phoenix, Outstanding HospitalityKai, Phoenix Mi Nidito Restaurant, Tucson, Outstanding Pastry ChefCountry Velador, Super Chunk Sweets & Treats, Scottsdale, Outstanding RestaurantPizzeria Bianco, Phoenix, Outstanding RestauranteurMike Mastro and Jeff Mastro, Prime Steak Concepts, Scottsdale (Dominicks Steakhouse, Steak 44, Ocean 44), Outstanding Wine, Beer or Spirits ProducerStephen Paul, Hamilton Distillers, Tucson, Rising Star Chef of the YearCassie Shortino, Tratto, Phoenix, Best Chefs: Southwest (AZ, NM, NV, OK)Stephen Jones, The Larder + The DeltaBernie Kantak, Citizen Public House,Shinji Kurita, Shinbay Omakase RoomDanielle Leoni, The Breadfruit & Rum BarMaria Mazon, BOCA Tacos y TequilaChrysa Robertson, Rancho PinotSilvana Salcido Esparza, Barrio Caf Gran ReservaSamantha Sanz, TalaveraJeff Smedstad, Elote CafeRyan Swanson, Kai. "Whichever chef we hire locally will direct his own vibe," Malarkey tells the Republic, "We will trust him or her to be hip to what's cool and happening in the area. 26 Restaurants. As if taking on a 12-hour cook in a barbecue Mecca isn't frightening enough, the show enlists 20 pitmasters from the Houston region to taste test, which inspires at least one chef to meditate. Other standouts include the imitable Croque Madame and the Ricotta Lemon Pancakes with blueberry compote and chantilly. With Asian flavors brought onto the menu from Executive Chef Tara Monsod and some of the finest Japanese A5 wagyu on the market, theres no turning down a plate of wagyu wontons or caviar shrimp toast. Ex-'Top Chef' contestant Gregory Gourdet on drug, alcohol abuse in NYC restaurant scene By Jesse O'Neill June 15, 2021 8:18pm Updated Former "Top Chef" contestant and restauranteur. I love how you sorted by city. From personal experience, I can say that Graffiato offers delicious Italian food which is a great representation of how much Isabella advocated for his Italian roots on Top Chef. This is really well done! But as far as winning "Top Chef," that wasn't meant to be. All Rights Reserved. He opened Gunshow, a restaurant in Atlanta, in 2013 and Revival, a restaurant in Decatur, Georgia, in 2015. It is not her first restaurant venture; she also opened The European Bar & Lounge, a cocktail bar in San Franciscos Nob Hill neighborhood. You tryna be tricky? Contestants [ edit] The chef won his/her season. FNB James Beard Award-winning Chef Charleen Badman and front-of-the-house phenom Pavle Milic are the dynamic duo behind this Old Town gem. This list will probably change quickly. A subreddit discussing Bravo's *Top Chef*, Press J to jump to the feed. Arizona winemaking (yes, it's a thing) has made great strides over the last few years. Dine with a 'Top Chef': Restaurants from Winners and Favorites Across the West, The Happiest Place to Live in the U.S. Is This California City, Want a Garden That Saves Water? local news and culture, Laura Hahnefeld Either way, many times these shows are featured on networks that specialize in food programs, but my favorite cooking show is on the network that specializes in The Real Housewives: Top Chef, on Bravo. Great drinks, amazing food, and the staff were soooo kind definitely coming back and recommending it to friends andmore, I had a timmmmme last night! Well send you our daily roundup of all our favorite stories from across the site, from travel to food to shopping to entertainment. I have been a longtime fan of Ramen Hood in Grand Central Market, owned by season two winner Ilan Hall, and I was excited to hear season four winner Stephanie Izard brought Girl and the Goat to Los Angeles. And save room for the secondi piatti, which include an impressive selection of steaks, as well as branzino. Karen Akunowicz (S13) - Myers and Chang Tiffany Faison (S1&8) Sweet Cheeks Q Tiger Mama Boulder, Co Hosea Rosenberg (S5) - Blackbelly Market Charleston, Sc Emily Hahn (S14) - Warehouse Bar + Kitchen Jamie Lynch (S14) - 5Church Chicago, IL Aaron Cuschieri (S11) - The Dearborn Angelina Bastidas (S13) - AMK Beverly Kim (S9) - Parachute T op Chef, Bravo's popular cooking competition, returns at 8 p.m. on Thursday, March 3. Chula plans to expand to North Scottsdale later this year. Amar also has Vaca in Costa Mesa, CA. I was looking for all of the Colorado chefs, realized is already eaten at the ones listed. She and her husband now run the fast-casual dining spot Ms Chi Cafe in Culver City as an homage to her heritage. Chef Hung Huynh took the winning spot on season three and then went on to help restaurant group EMM create notable dishes at Catch, a popular upscale seafood spot with locations across the globe, as executive chef. At the top of the list are ABC's "The Great American Baking Show" (4.3 million), Fox's "MasterChef" and "MasterChef Junior" (3.9 million apiece), ABC's "Family Food Fight" (3.2 million) and Food. Get a VIP pass to never-before-seen content, exclusive sweepstakes, and much more! Visit Website. Subscribe to the James Beard Awards newsletter. What are people saying about american (new) restaurants in Phoenix, AZ? Learn more. She went on to open Girl and the Goat, Little Goat, and Duck Duck Goat in the West Loop area of Chicago. Even Maynard James Keenan of Tool is a player on the AZ grape-growing stage, with his Merkin Vineyards and Caduceus Cellars. Join the New Times community and help support If youre searching for a place like that gem you found while touring Italy, look no further than Andreoli Italian Grocer in Scottsdale. A post shared by Girl & the Goat Los Angeles (@girlandthegoatla). Theyre the culinary creations of talented chef Russell LaCasce, who balances out the bold menu with crowd pleasers like shrimp cocktail and and Caesar salad. Then its on to entres like short ribs with cherry BBQ sauce or pan-seared scallops with sweet corn grits. His inspiration comes from the restaurants he staged at in the early days of his career in New York City, as well as global flavors that have stuck with him through the years. This year, returning judges Mark McEwan , Mijune Pak , Chris Nuttall-Smith and Janet Zuccarini, along with host-with-the . "My identity is a big part of who I am," says Fernandes, currently chef/owner of Sweet Chili in Brooklyn. For Season 10 of Top Chef Canada, these chef contestants are bringing it their all. independent local journalism in Phoenix. And be sure to take a look at the cold case on your next visit. Web Visit website. Season 18 fan-favorite chef Shota opened Taku last March and had to close its doors rather quickly due to the pandemic. At this restaurant in Cambridge, Massachusetts, the chef is a personal Top Chef Alumni favorite of mine, Carl Dooley. The only thing that was slightly less than awesome was the crispy pork shank, but it was still pretty darn good. I would make reservations on their site in advance to avoid a wait!". Hillson, a James Beard House featured-chef, has put together a Mediterranean-inspired menu that often includes his luxurious pasta carbonara, Arizona-raised Copper State Reserve tenderloin and ribeye, and salmon or halibut prepared with Spanish chorizo and beluga lentils. Start with shareable small bites, before digging into entres like branzino or chestnut pappardelle. Reservations book up quickly. JBF-Trained Advocates Take on a Virtual Visit to Capitol Hill. Keep scrolling for our list of restaurants in the West run by Top Chef alumni. Gillespie also started Red Beard Restaurants, allowing Gillespie to expand and provide consulting services to . Aptly positioned next to The Old Adobe Mission, a mission built by hand by Mexican immigrants who settled in Scottsdale in the late 1910s, The Mission Old Town pays tribute to south of the border fare with a menu that draws inspiration from Mexico, Spain, Central America, and South America. The best seats in the house are located within the Blue Room, a dining room drenched in natural light that shines in from the handcrafted skylights, built by the familys grandfather, Tomas Corral. Since the show, both brothers have opened multiple individual restaurants, but they finally came together to open a steakhouse. So after some more digging, tasting, and talking with some big Top Chef fans on our team, we came up with a list of all of the restaurants in the West owned and operated by previous winners, runners-up, and fan favorites of the show. :). a plethora of amazing dining experiences, endless nightlife, high-end shopping, fine art, and so much more, Do Not Sell or Share My Personal Information. The nominees were announced today during a live ceremony at Casa Paloma at El Chorro in Paradise Valley, AZ. The Voltaggio brothers both competed on Top Chef season six. Each chef leaves the show with new experiences and an expanded knowledge of the culinary world they adore. 11:00AM. Copyright 2020 Scripps Media, Inc. All rights reserved. You can view the full list of semifinalists, here. Want to be the first to know about Beard Awards news? With West Hartford's The Cook & The Bear, Anderson . People also searched for these in Phoenix: See more famous chef restaurants in Phoenix. The Daily Dish is your source for all things Bravo, from behind-the-scenes scoop to breaking news, exclusive interviews, photos, original videos, and, oh, so much more. Finalists and veterans of the show have planted roots all along the coast, with brick and mortars where patrons and fans can step in and taste their culinary creations off-screen. The celebrated chef oversees the kitchen, known for its handmade pastas, crusty artisan pizzas and signature dishestuna tartare with compressed heirloom tomatoes, capers,lemon and Mediterranean spices; and lamb koftas, fashioned from Mediterranean-spiced ground lamb wrapped around sugarcane sticks served with tzatziki sauce. More information McCrady's Restaurants Ramon Dickerson Chef of 2 Fat 2 Fly's Wing City in Columbia 2016 South Carolina Chef Ambassador Since its 2006 debut, Top Chef has turned Tom Colicchio and F&W's Gail Simmons into food celebrities, introduced Americans to cooking with vending-machine food and created a wave of. Richard Blais is acting chef and partner at Juniper and Ivy. He has said that he will eventually want to open his own restaurant, but right now he wants to focus on Matador Roomand his daughter. Arnold Myint a.k.a Suzy Wong of Season 7 is a drag queen who won Miss Gay America 2016. In their modern restaurant, they created a comforting atmosphere for the guest, extracting inspiration from their home state of Maryland, where the restaurant is located. View Map. Offers may be subject to change without notice. Top Chef Brian Malarkey to Open Restaurant in Scottsdale | Chow Bella | Phoenix | Phoenix New Times | The Leading Independent News Source in Phoenix, Arizona Restaurant News Top Chef. Go to: That email doesn't look right. All Rights Reserved, 9 Lansdowne Street, Suite 2Boston, MA 02215, "refined American food with Left Coast Edge. Many are modest affairs in the fast-casual mode. In 2019, her efforts were rewarded with a Best Chef Southwest Award from The James Beard Foundation. Marilyns Faves: Old Town Farmers Market, Pilates at Studio Allonge, wine and bruschetta at Postino Highland. Meanwhile, co-owner (and Los Milics wine creator) Pavle Milic works the floor to make FnB feel as homey and welcoming as possible. Always a treat, FnB offers a seasonally driven approach to its farm-to-table cuisine. At her parents' insistence, she went to college before pursuing her culinary ambitions, attending Florida . Go to: (http://www.phillymag.com/foobooz/2017/01/13/south-philly-tamale-truck-jennifer-zavala/). This is awesome! and help keep the future of New Times, Use of this website constitutes acceptance of our. Locally grown ingredients sourced from Arizona farmers and purveyors like heirloom cauliflower, in-season squash, and fresh greens, to name a few, all take center plate at FnB. My husband absolutely loved the bourbon and I'm looking forward to going back to try the vodka drinks. Keenan and crew opened a tasting room and restaurant in the heart of Old Town with a menu of wine-friendly dishes that showcase local meat, bread and vegetables, including some farmed by Keenans father, Mike. Los Olivos has remained a family business since its opening in the late 1940s and it is the last surviving business of the redevelopment of the Scottsdale Barrio in the 1970s. If I wrote a full review you'd never read it it would be too long. S.,. Ilan Hall, the winner of Season 2, runs a vegan ramen place, Ramen Hood, in Los Angeles. After being declared the fan-favorite of season one of Top Chef, chef Lee Ann Wong worked as a culinary producer for the show for four more seasons. The fine-dining establishment specializes in contemporary American cuisine and has a tidy selection of craft cocktails along with a substantial wine list. PHOENIX The James Beard Foundation announced the semifinalists for the 2020 James Beard Awards on Wednesday -- an honor lauded by food writers and industry professionals as one of the top, if not the top, recognitions in the industry -- and an impressive 22 Arizona chefs, bakers, and restaurants have been named as contenders. Celebrity chef Beau MacMillan has been a fixture in Valley kitchens for more than 24 years, including a 20-year tenure at elements at Sanctuary Camelback Mountain. I will try to keep it up to date but when making it I noticed a few restaurants have closed just recently and chefs have left their jobs at certain places even in the last week. Happy hour here is glorious, but expertly prepared dinner in the dining room with its cozy leather booths and ethereal light fixtures overlooking the open kitchen is a memorable experience. All rights reserved. Depending on what the kitchen is turning out, often by hand, you can choose between stuffed caramelle, elegant pappardelle or tubes of garganelli, all paired with seasonal ingredients.Another must: tableside Caesar salad. Then get the locally made Noble Bread service with sun-dried tomato tapenade and black-garlic butter. Create an account to follow your favorite communities and start taking part in conversations. Sit on the wrap-around patio and imagine Kierland Commons is Boulevard Saint-Germain (it takes a couple glasses of Champagne for this to work), or head through the restaurant to the secluded garden patio. She also returned to television by co-hosting the show 36 Hours . Come along for the ride! The unpretentious Old Town restaurant has nabbed numerous awards and accolades since its opening in 2011. 2014, Television Food Network, G.P. FnB offers an unparalleled, truly Arizona dining experience, with a global wine list to match. Tyler Anderson, Millwrights (And More) Tyler Anderson's star is certainly on the rise after an appearance on Bravo's Top Chef in its 15 th season. There are two locations of The Mission the original in Old Town and a massive homage to tacos and tequila at Kierland Commons. Get the latest updates in news, food, music and culture, and receive special offers direct to your inbox. Cuisines: Brush up on your French and mangez bien, riez souvent, aimez beaucoup, or live life to the fullest, generally speaking, at Francine. From the heirloom cauliflower steak drizzled in tahini cream to the umami ribeye served with turmeric mashed potatoes and trumpet mushrooms, House Brasserie offers something for every palate and preference. The OpenTable Team. Give Light and the People Will Find Their Own Way. Antonia Lofaso. Another is Closing Soon, The Top 10 Best Restaurants in Scottsdale, Jenis Splendid Ice Cream Brings Decadent Scoops to Scottsdale, Conversation Starter: New Downtown Coffee Shop and Market Dialog is Now Open, The Many Food and Drinks Events Happening Around Metro Phoenix This March, Grand Avenue Pizza Co. Returns with a New Home in Glendale. 3950 South Las Vegas Boulevard, , NV 89119 (702) 632-7777 Visit Website The Black Sheep 8680 West Warm Springs Road, , NV 89148 (702) 954-3998 Visit Website DB Brasserie 3355 Las Vegas Blvd. Go to: Link your TV provider to stream full episodes and live TV. Known just as much for its weekend party atmosphere as its knockout menu of Latin American fare from Chef Matt Carter (Fat Ox, Zinc Bistro), The Mission is well worth a visit for its duck confit empanadas, chicken thigh and ham hock tostadas, and the build-your-own pork-shoulder tacos for two. He is currently the executive chef at Matador Room, the restaurant of Jean-Georges, at Miami Beach's EDITION hotel. April 21, 2022 6 PM PT. KWSC is pitch black on the inside, bumping old school hip hop and R&B and serving some of the best cocktails I have ever had at a reasonable price. Using an interactive map, you can search for restaurant recommendations in multiple waysby cuisine, location, or chefread descriptions and make reservations. Fat Ox is not just a destination for a celebratory meal, either. This is the first time the Foundation is holding an event dedicated to the Media nominee announcement. Food was great. // Photograph by: David Moir/Bravo. Famously during Season 5, the LGBT chefs formed "Team Rainbow." It was sweet and inclusive. The Season 10 winner recently debuted her restaurant, Arlo Grey, in Austin. We sat at the bar and I drank water and ginger beer because I was pregnant, and the bartender gave me free refills of the ginger beer (which was amazingly delicious) and talked with us about his personal favorites on the menu. The food and vibes feel sexy, modern and fun at Fat Ox, a new(ish) restaurant from Chef Matt Carter, Brian Raab and Mark Drinkwater names behind places like Zinc Bistro, The Mission and The House Brasserie. Recent menus have included filet mignon steak tartare, grilled Spanish octopus and duck confit with jumbo lump crab ragu. The place has such a great, laid back atmosphere--and the food is fabulous. Outstanding Pastry Chef: Country Velador of Super Chunk Sweets & Treats in Scottsdale. Price Range: $$$$ - $$$$. It's also very affordable considering the quality and quantity of food you get. PUBLISHED: March 2, 2023 at 10:21 a.m. | UPDATED: March 2, 2023 at 10:23 a.m. Southern California chef Amar Santana will return to compete in Bravo's "Top Chef" World All-Stars series . As Scottsdale celebrity chefs go, Scott Conant leads the pack when it comes to Food Network sightings. Hosea was the winner of Season 5 Top Chef. Carl made it very far in the competition and since Top Chef he has been very successful in his personal career as the chef at The Table. Brooke competed on season 10 of Top Chef and lost in the finale. While Malarkey owns six restaurants in the San Diego area, Animae stands out from the pack. Her menu also includes first-rate meat, fish and pasta selections, and the award-winning restaurant boasts a sizeable Arizona wine list as well as a rotating list of non-Arizona wines, curated by co-owner Pavle Milic. Rum-based tiki cocktails and panoramic views of the TPC Scottsdales Stadium Course are on the menu, too. Arizona's honorees span a number of categories: Best New Restaurant, Outstanding Baker, Outstanding Bar Program, Outstanding Chef, Outstanding Hospitality, Outstanding Pastry Chef, Outstanding Restaurant, Outstanding Restauranteur, Outstanding Wine Program, Outstanding Wine, Beer or Spirits Producer, Rising Star Chef of the Year, and Best Chefs: Southwest. Foodies are always on the lookout for the trendiest dining spots when traveling to new cities. Details: 1645 N. Hayden Road, Scottsdale. Mei Lin was a sous chef at Michael Voltaggio's ink. "Top Chef" contestants Chris Viaud, Roscoe Hall, Shota Nakajima shoot a Season 18 challenge at the Portland, Ore., set. Night Owl officially opens March 8. Bryan and Michael were on Top Chef season 6, eventually going head-to-head in the finale of the season, with younger brother Michaelcoming out on top. Updated December 15, 2021. A post shared by Tin Roof, Maui (@tinroofmaui). The map spans all the United States and includes all chef-testants from season 1-17. I compiled a list of restaurants where the contestants of Top Chef currently work and or own. Chris Crary, fan-favorite of season nine, carefully planned the no-waste menu at 1 Kitchen to focus on farm-to-table practices and sustainability. Little has changed about Zinc Bistro in its two decades, and for good reason. "Top Chef" contestants often group themselves into friendly cliques. I know he's a judge but I thought I'd mention it. Two of the competing chefs are from Oregon: Portland chef Gabriel Pascuzzi, chef/owner of Mama Bird, Stacked Sandwich Shop and Feel Good PDX (temporarily closed); and Sara Hauman, head chef of Soter Vineyards in Carlton. I would argue that Top Chef is the best cooking show out there, complete with a perfect balance of drama between the contestants creative cooking challenges. The cuisine is served in a posh, contemporary setting outfitted with a luxe marble bar top and an impeccably stocked bar, deep wood dining tables, fancy gold finishes, and white table cloths. Copyright 2023 S Media International Corporation. Make a one-time donation today for as little as $1. KFC Brings Back Its Mind-Boggling Bunless Chicken Sandwich, The Double Down, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return. Amidst this, they also opened a Scottsdale version of their sceney and upscale, Only Chef Shinji Kurita can get away with operating a Japanese restaurant that does not have a menu. TALDE is Dale's restaurant in Brooklyn, opened in 2012 and offers Asian-American cuisine. The James Beard Foundation is a nonprofit organization with a mission to celebrate, support, and elevate the people behind Americas food culture and champion a standard of good food anchored in talent, equity, and sustainability. Not your nonnas traditional spaghetti and meatballs, Fat Ox takes an upscale, and downright modern, approach to Italian. Zuzu in the Hotel Valley Ho. Season 18 of "Top Chef" premieres on April 1 no joke, the show filmed in Portland during the pandemic, and Seattle's own Shota Nakajima is one of 15 new "cheftestants." Nakajima says . I created a map of the US with the location of EVERY RESTURANT ASSOCIATED WITH A TOP CHEF CONTESTANT. ;). This week, the series returns for its second iteration of Top Chef: All-Stars with three of its most memorable queer contestants: Lisa Fernandes (Season 4), Melissa King (Season 12), and Karen Akunowicz (Season 13). Breakfast tacos andmore, The coolest bar in AZ by far. A post shared by 1 Kitchen (@1kitchenweho). Roka Akor's chef-driven menu offers contemporary preparations of traditional Japanese food designed to be shared. Restaurants: Afternoon Tea - The Phoenician, Bourbon & Bones - Old Town Scottsdale, Cafe Monarch . The goal of filming Season 18 was to "keep people working" and COVID-free, says Casey Kriley, co-CEO of production company Magical Elves. Hung is executive chef at this new seafood restaurant in the meat packing district of NYC. (503) 477-7138. Chef Sheldon Simeon quickly became the fan favorite of Top Chef season 10. Blackbelly is the first restaurant of Hosea Rosenberg. Despite chefs still reeling from the last episode, Top Chef: Houston returns this week with possibly the most high-pressure, Texas-themed challenge yet smoking brisket. Badman, named Best Chef Southwest by The James Beard Foundation in 2019, is known around town as the Veggie Whisperer because of her ability to create brilliant dishes from seasonal, locally grown vegetables. August 17, 2022. Phone +1 480-946-0542. Since 2009, Chef Charleen Badman has tirelessly cooked to show off Arizonas farming and agricultural communities at FnB. We're checking out Brooke's Playa Provisions tomorrow. But it's not like WOW food. Best famous chef restaurants near me in Phoenix, Arizona, American (New), Cocktail Bars, American (Traditional). Jennifer Zavala, the first to go from Season 6 is now [selling tamales from an illegal food van.] Follow your favorites to keep up to date. Top Chef +1. Cassie Shortino, Tratto, Phoenix Best Chefs: Southwest (AZ, NM, NV, OK) Stephen Jones, The Larder + The Delta Bernie Kantak, Citizen Public House, Shinji Kurita, Shinbay Omakase Room Danielle. Chef Gio Osso had an immediate hit when he opened Virtu in a then-unknown boutique hotel called the Bespoke Inn in 2013. The intimate dining experience is highly personal and the restaurant offers just 12 seats. The duck tongues? Akadi PDX. Scottsdale Quarter . An order of house-made pasta should be mandatory. Kang has previously worked at chef David Chang's two-Michelin-star restaurant Momofuku Ko, and he has also worked with chef Daniel Humm at Eleven Madison Park, which has three Michelin stars.. Now the space serves as one of the top restaurants in Boulder, Colorado and has expanded to include Blackbelly Butcher Shop. Winner of "Top Chef" Season 13, Ford opened The Butcher's Club in January in Palm Beach Gardens. when she left to compete on Top Chef Season 12 and emerged as champion. She is most well-remembered for having a relationship with the winner of Season 5 Hosea Rosenberg and was the only relationship between contestants ever featured on the show. KWSC is pitch black on the inside, bumping old school hip hop and R&B and serving some of the best cocktails I have ever had at amore, Oh my goodness this place was soooo good! All rights reserved. She would help with busing tables, running food, washing dishes, whatever was needed, after homework was finished. Despite not having any formal training, he worked hard to be self-taught, advancing his way through the kitchens of the Michelin-starred restaurants Caf Boulud, Atera, and Eleven Madison Park.. Shirley Chung came close to the crown in season 14 as runner-up after finishing top three in season 11. The Best Pan Dulce Bakeries Across the U.S. 2023 Warner Bros. Stephanie Diani/Bravo Erales, an El Paso, Texas native who previously served as Executive Chef of Comedor Restaurant in Austin,. The citrus olive oil cake with whipped mascarpone and peach balsamic sorbet is not to be missed.How to order: Open for dine-in, find a table on OpenTable. Mark Antonation To start the year, Westword chose 21 people to watch in 2021, some. She is now in the final 3 of season 14, with the semi-finals premiering this Thursday 2/23. Dorothy Hernandez. Dont miss Benjamins Upstairs on your next visit to this Scottsdale staple. Chef and owner Ilan Hall won season two of Top Chef and still makes appearances on the show from time to time as a guest judge. In Season 18 of Top Chef, the culinary reality competition traveled to Oregon for the first time . Bravo Insider is your VIP pass to never-before-seen content, exclusive giveaways, and so much more. Let me tell you all that J.T. The 'Top Chef' Guide to Portland. This is one of multiple restaurants of Dale Talde, a contestant from both season 4 and season 8 of Top Chef. THE VALLEY'S TOP CHEF: MATT CARTER of Zinc Bistro, The Mission and Bonfire Grill.